CRISPY FRIED MOZZARELLA
Panko crusted fresh mozzarella fried golden brown served with warm marinara and ranch.
Breaded mushrooms fried golden brown and served with buttermilk ranch dressing.
CANNELLINI BEAN &
ROASTED GARLIC HUMMUS
A puree of white beans and roasted garlic served with toasted pita, carrots, celery, and cucumbers.
Breaded mushrooms fried golden brown and served with ranch.
CHEESY GARLIC BREAD
The classic done right! Served with marinara sauce.
HOUSE MADE BRUSCHETTA
Pesto marinated Roma tomato, garlic, fried capers, and mozzarella drizzled with honey balsamic reduction, fresh basil, served with toasted pita.
SOUP OF THE DAY
Ask your server about our soups. Cup: $4 | Bowl: $6
Choose between the SIDE or ENTREE options.
Mixed greens, carrots, marinated cherry tomatoes, red onions, cucumbers & house made croutons.
5 | 9
6 | 10
Fresh romaine hearts, marinated cherry tomatoes, red onion, cucumber, black olives, green bell pepper and feta cheese.
• BUTTERMILK RANCH
• CHIPOTLE RANCH
• CHIPOTLE CAESAR
• BALSAMIC VINAIGRETTE
• ITALIAN VINAIGRETTE
• GREEK FETA VINAIGRETTE
• OIL & VINAIGRETTE
All of our sandwiches are served with Kettle Chips.
+$1 for: French Fries | +$2 for: Side Salad, Cup of Soup.
***Gluten Free Bun available for an additional $3
VEGGIE HUMMUS WRAP
Garlic hummus, romaine lettuce, cucumbers, tomatoes, red onions, and Italian dressing wrapped in a spinach tortilla.
Smaller Lunch Portions Available
Penne pasta tossed in a garlic cream sauce with artichoke hearts, spinach, sun dried tomatoes and finished with lemon oil and feta cheese.
Linguine tossed in a Pesto Alfredo sauce with mushrooms, spinach, and cherry tomatoes topped with shredded parmesan cheese.
TOMATO CREAM PENNE
Tomato cream with red onion, roasted pepper, green bell pepper, and black olives. Topped with shredded parmesan cheese.
GARDEN VEGGIE PENNE
Marinara with roasted red peppers, mushrooms, red onion, spinach, black olives, vegan cheese and fresh garlic.
8" | 14"
Vegan cheese available upon request
Gluten free crust available $4
Classic cheesy goodness.
8 | 14
Parmesan white sauce, Yukon Gold potatoes, caramelized onions, fresh rosemary.
9 | 15
9 | 15
Parmesan white sauce, baby spinach, Roma tomato slices, red onions & baby portobellos
Marinara sauce, Impossible® Beef, vegan cheese, spinach, Roma tomato, baby portobello mushrooms, artichoke hearts.
11 | 17
10 | 16
Pesto sauce, Roma tomato slices, fresh mozzarella with fresh basil sprinkled on top.
BUILD YOUR OWN PIZZA
8" / $7 14" / $13 10" GLUTEN FREE / $11
$1.00 / TOPPING
red onion •
fresh mozzarella •
artichoke hearts •
roasted red peppers •
Roma tomato slices •
fresh basil •
green bell peppers •
fresh garlic •
green olives •
• jalapeño (fresh/pickled)
• kalamata olives
• black olives
• caramelized onions
• feta cheese
• fried capers
$2.00 / VEGAN CHEESE
$3.00 / IMPOSSIBLE® VEGAN-FREINDLY MEAT
$2 SIDES : french fries | fruit cup | strawberries
SAT - SUN
11AM - 3PM
$3 SIDES : hash browns | potato chips | sweet potato fries | eggs (cooked to order)
8" pizza topped with tomatillo sauce, mozzarella & cheddar cheese, chorizo, and scrambled eggs, topped with pico de gallo.
BIG BOY BREAKFAST BURRITO
Scrambled eggs, cheddar cheese, hash brown, roasted poblano cream sauce, bacon or sausage wrapped in a tortilla & choice of side.
Egg, cheddar cheese, corn tortilla strips, pico de Gallo, tomatillo sauce. Topped with roasted poblano cream sauce & a choice of side.
GARDEN BREAKFAST QUESADILLA
A spinach tortilla stuffed with red onion, green bell peppers, roasted red peppers, mushrooms, scrambled eggs, and mozzarella cheese and a side of tomatillo sauce. (For Veggie or Vegan options substituting Impossible® sausage, and vegan cheese)